The ice cream itself is incredibly rich and the flavors are truly exotic. Ingredients: Milk, Cream, Coconut Sport Strings, Coconut Sport Puree, Cane Sugar, Nonfat Milk Powder, Eggs, Natural Flavors, Locust Bean Gum, Guar, Carrageenan. You can get scoop ice cream, shake, or shaved ice. Next time, I'm getting that one. Great place to get your Filipino ice cream fix without having to buy tubs of it.
Magnolia Ice Cream is also gluten-free, Kosher certified, and made in the United States. But I saw my dad's ice cream cone and was jealous. Com Level 1, Mauka Court Saks Fifth Avenue Kuhio Ave. Magnolia Ice Cream is the best selling tropical ice cream in North America, featuring exotic ice cream flavors such as Avocado, Coconut, Lychee, Mango, and Thai Tea. The place is busy and it's located in the Seafood City Super Market. Some of the flavors I honestly had no idea what to expect!.
It disappeared incredibly fast and I had to fight my children for it! They also do Halo Halo and other shakes. Ube is used not only in ice cream, but also sold as a preserve nothing like purple yam jams! My husband said he enjoyed their avocado ice cream. Magnolia is the top selling tropical ice cream in North America, and will be sampling the new flavor at Booth 501. They have board games for you to borrow and a wall full of poloroids of all their happy customers. Fresh ice cream from your favorite mamang sorbetero — the ice cream man — has to be one of the best snacks to eat on a warm, Philippine afternoon. Exotic ice cream flavors from Magnolia So, what exactly is Magnolia ice cream? We told the staff and it looked like she was going to replace the tub, but decided that she was only going to pull the hair out. Close the Settings tab, reload this Yelp page, and try your search again.
You can never go wrong with extra flan! Wow — that is quite a statement. First came here yesterday for the halo halo it was so yummy. Nice combination of fruits ice and ice cream. Maybe wanting to try the buko pandan? Sadly, I have yet to try the halo halo at Magnolia, but at least I have something to look forward to on a future visit. If you're not into the Filipino dessert, they have ice cream cones too. They have three choices, special which is the large, a medium and small. Went to Magnolia this past Saturday with my folks from San Diego.
So, when I order my halo-halo here I usually opt out of the jackfruit and double my servings on the flan or the lychee jelly. And they rate consistently 4. Ice cream scoops and halo-halo portions are generous here, so it may be a good idea to share. Visit for extended history and product information. I am truly thankful to my friend who introduced me to Magnolia because they have such a great variety of desserts, including a plethora of ice cream flavors and halo halo. So I will definitely be back! Low star rating due to limited selection and making me think why extra charge for mix ice cream when it's ends up the same amount with one flavor.
If you're looking for a place to cool down, here you go. If you like the flavors, you can prolly get a gallon of it inside the grocery store to take home! All was good together, but I'm not a big fan of the crunchy rice so next time I'll get it without. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U. Topped it off with a scoop of macapuno ube instead of the classic ube to throw in a coconut twist, and it was delicious. If you are looking for something more exciting than strawberry or vanilla, I really recommend you check out Magnolia ice cream. Visit our to learn more about the cookies we use and how we use your data. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.
The gallons can be pricey and sometimes you just want to sample a new flavor-- that's where this place comes in to save the day. My favorites were the Queso-Queso, the Mais-Queso, Ube, Macapuno-Ube. Part of the reason is the inconsistent transmembrane pressure along the flow path across a membrane module with a high transmembrane pressure at the module inlet and a gradient towards lower pressures towards the module exit. I love the the pinipig toasted rice which adds the perfect crunch and the ube ice cream which is the icing on the cake. It had almost a nutty flavor to it that reminded me of coconut for some reason. Loved that they filled up the cone with ice cream though! I got the Halo-Halo no beans. Parent company Ramar Foods is a third-generation-owned family business that has been making tropical ice creams for more than 40 years in Northern California.
Before this place, I used to think that the only way that I could get my fix of ube ice cream was from the freezer aisle inside Seafood City. The distinct taste of apples lends a familiar and yet ever so popular taste to this new ice cream. Great place to get your ice cream fix while grocery shopping. The best part about this place is that you have the option of building your own. It comes as pints of ice cream or you can choose to get their Milk Bars. Langka: it's jackfruit ice cream. I recommend trying a sample of all their flavors.